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Post by Bettina on Dec 17, 2020 10:32:51 GMT -6
 Bettina’s cooking This week: Friday 11 am - 2 pm: Wintersquash and Mushroom curry: $10 Butternut squash, Baby portobello, Porcini and Shitake mushrooms, coconut milk and spices on Basmati Rice, vegan Saturday 11 am - 2pm: Venetian style roasted cauliflower with poached salmon: $ 12 Caramelized onion, saffron, cinnamon, fennel and coriander seeds, golden raisins and pine nuts Please order early (best is ordering on Thursday) for Friday, Saturday or both days by: text to 432-386-2505. Please let me know your name and I will text your pick up time for your food at: 511 N Russell St in Marfa. Please text me if you cannot pick up at the specified time, and I will try to give you a different pickup time. Please wear a mask when picking up food! Payment is Cash, exact change please or Venmo (Bettina Landgrebe) There will be no food Christmas week, I’m taking a break! I will cook again Friday, January 1 and Saturday, January 2, 2021 I wish everyone a nice and relaxed Christmas time 🎄🎄🎄and a Happy 2021 🍄🐖🎩🍄🐖🎩🍄🐖🎩 (symbols for “luck” in Germany)
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