COCHINEAL prix fixe dinners to-go

Full dinners for 2 or 4 available this Saturday only - December 12th.

Pre-order before noon, day of and pick a time to pick up..... www.cochinealmarfa.com

Menu:


SHORT RIB DINNER

Freshly harvested garden salad with Champagne vinaigrette,

House-made ancient grain bread with herb olive oil & roasted garlic,

Slow-cooked Texas Akaushi short rib with risotto, wild mushroom & braised carrot,

Toshi’s Date Pudding with rum caramel sauce & fresh cream



WHOLE TROUT DINNER

Freshly harvested garden salad with Champagne vinaigrette,

House-baked Einkorn Bread with roasted garlic & herbed olive oil,

Whole Idaho Trout with potato-leek velouté, lemon & garden parsley coulis

Toshi’s Date Pudding with rum caramel sauce & fresh cream



VEGAN DINNER

Freshly harvested garden salad with Champagne vinaigrette,

House-made ancient grain bread with herbed olive oil & roasted garlic,

Vegan Risotto with roasted winter vegetables

Wine-poached pear with vegan nut crisp





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Add-on options:


Wild Boar Stew/Braised all-natural Texas boar, winter root vegetables, hearty house herbed broth, parmigiano-reggiano



Escargot Bourguignonne with toast/parsley-garlic butter, white wine, cream



Pommes Frites with house aioli & ketchup



Vegan Mushroom-Pecan Pâté with cornichon, Dijon mustard, crostini



Cheese Course (chef’s selection) with honey, dried fruit, seed-nut mix


Cocktail kits & wine available too!

Stay safe and healthy y'all!